Certified Organic by Oregon Tilth
Located west of Salem, Oregon, near Monmouth, Croft Vineyard has been a King Estate partnering vineyard since 1992. These southeast-facing slopes sit at 400 feet in elevation on a bed of Bellpine soils. Pinot Noir from Croft Vineyard consistently boasts a bouquet of blueberry and strawberry aromas, framed by a rich mouthfeel, and soft, chewy tannins.
As much as one-third to one-half of the grapes used to make King Estate Willamette Valley wines come from our estate-grown, certified Biodynamic fruit. The remainder is sourced from a careful selection of like-minded sustainably farmed vineyards throughout the AVA. Our winemakers keep these vineyards lots separate before making the final blends, ultimately creating a wine that showcases the beautiful spectrum of the Willamette Valley’s growing regions.
Certified Biodynamic by Demeter USA
King Estate has 1,033 Biodynamic-certified acres in southwest Eugene at the southern tip of the Willamette Valley AVA. A working farm, King Estate has 470 acres under vine: 165 of Pinot Noir, nearly 300 of Pinot Gris, and the balance in other grapes. Another 30 acres feature orchards, gardens, lavender and bee hives.
At the heart of our winemaking process is the winery itself, the physical grounds and buildings reflecting our commitment to a pure, natural, and organic approach to wine — and to life.